Oats. Integral part of my brekkie routine. Not every day. But many days. Today it will be raw muesli. And I will make some Bircher Muesli for tomorrow. I love a bit of bircher in the summer. In the winter the boys and I love porridge. The Accountant doesn’t. He abhors the taste. But he’s learned how to make it. He cooks it for the boys. He’s figured out that it’s cheaper than cereal.
How do you like your oats?
(Oh, I’ve been a bit tricky. I’m using the colour sketch effect on my new Nikon D5100.)
4 Comments
Oats only good with sugar and I’ve given up sugar so the oats must go …
Love porridge with plenty of brown sugar ( I keep on adding more as I eat a layer at a time!!) and just a splash of milk to accompany it 🙂
I like to mix cinnamon, flax seeds, chopped almonds, sunflower seeds and craisins through my oats…..then a dash of soy milk, YUM!!
I have missed this blog, *sigh* things get past me. My kids and I love Porridge. I cook it in the slow cooker every night and walla we have breakfast in the morning. (otherwise I am way to lazy to cook first thing in the morning!)